Let’s say you’re cleaning out the deep freeze and low and behold, down in the bottom corner, you find a perfectly preserved turkey, untouched for years! How many years? How about seven! Now, the question is: is it safe to eat? You call the USDA Meat and Poultry Safety Hotline and expert Meredith Carothers says—go fo it! Someone already called her about the same issue:
So, check the freezer, you might get lucky and already have your Thanksgiving Turkey hidden away in the depth of a frozen wasteland.
